The ramen adventure of the day was almost sidetracked when I met up with fellow ramen bloggers Keizo and Hiroshi. "We just ate ramen, we are not down for another bowl." It was logical, but so was what I did next; ordered another beer. And another. And another. Soon ramen was on their minds. Well played.
And just across the street from the 180 yen-a-beer izakaya was some ramen. Easy.
A simple menu, and 3 bowls of chuka were soon being prepared.
Nice! As you can see, this is a simple bowl. But what you can not see is the aroma. An aroma that had me and my ramen-nut friends nose deep in this bowl. Vegetable essence permeated through every bit.